Cold Starters

Pan con Tomate & Jamón Serrano (Tomato Bread with Serrano Ham)

Olives and sundried fruit tapenades with house crackers

Dátiles envueltos en bacon (Bacon-Wrapped Dates) 

🐟 Small Plates

Tiras de Calamar (Calamari Tenders)

Dip de Salmón (Salmon Dip)

Croquetas de Champiñón (Mushroom Croquettes)

Dip de Coliflor Asada (Roasted Cauliflower Dip)

🍞 Flatbreads

Flatbread de Salmón (Salmon Flatbread)

Flatbread de Verduras (Garden Vegetables Flatbread)

Flatbread de Steak (Steak Flatbread)

Flatbread de Pollo (Chicken Flatbread)

🥔 Sides

Patatas Bravas (Crispy Potatoes with Spicy Sauce)

Patatas Alioli (Potatoes with Garlic Aioli)

Cesta de Pan con Alioli (Bread Basket with Aioli)

🥬 Vegetables

Espinacas con Garbanzos (Spinach with Chickpeas)

Champiñones al Ajo (Garlic Mushrooms)

Frituras de Alcachofa (Artichoke Fritters)

Judías Verdes al Padrón (Blistered Green Beans)

🍖 Larger Tapas

Medallones de Ternera (Beef Medallions)

Chorizo a la Parrilla (Grilled Chorizo)

Gambas al Ajo (Garlic Shrimp)

Ensalada de Habas, Alcachofa, Aceitunas y Tomate Seco

(Fava Beans, Artichoke, Olive & Sun-Dried Tomato Salad)

Option 1 – Open Bar with Consumption Limit

A hosted bar with a pre-set spend limit (for example $1,000 or $2,000). The bar remains open and charges are tracked to the master bill until the limit is reached. Once the limit is reached, our bartender will notify the group, and any additional drinks would then become individual cash purchases.

Option 2 – Drink Ticket System

Pre-purchased drink tickets can be used as follows:

• $10 per ticket – House beverages including house wine, beer, and sangria, as well as non-alcoholic cocktails

• $16 per ticket – Classic cocktails, house wine, beer, and non-alcoholic cocktails

• $20 per ticket – Premium cocktails, including specialty cocktails, house wine, beer, and non-alcoholic cocktails (excluding a small selection of top-tier spirits)